WEBINAR: CHANGING SYSTEMS - OPEN SOURCING FOOD AND CITIES

Useful information

Date
Tuesday 29th May 2018
Opening hours
12:00am — 11:59pm
Venue
Location
Price
Free

About the event

What do production and distribution models for a digitized society look like? What if we could develop citizen-driven global platforms for bottom-up community initiatives and local production? How would people produce, consume and relate with each other in a society like this? Meet two entrepreneurs, working hands on with food and urbanism projects, realizing these scenarios.